Friday, third day in cusco.
Quick summary because we’re hitting the hay early tonight because we’ll be up at 4:30am to head out to the trail head.
Slow morning. We all woke up on our own time and met up for coffee in our hotel restaurant. After a little research for breakfast (we learned our lesson from the last bad breakfast), we ended up walking to San Blas neighborhood and eating at a restaurant named Granja Heidi, run by a really sweet German man named Carlos.
Walked around a bit and shopped. Alyssa and I bought a really great piece of new art at one of the shops. Hopefully it ships home safely without being destroyed by the postal service.
ordered a lemonade at Pachapappa restaurant outdoor patio. they had a big wood-fire pizza oven where we saw guinea pig being ccooked. We walked around San Blas neighborhood a bit more and did some more shopping, this time foe some warm hiking jackets for the girls.
Back home to pack our bags in preparation for our hike.
Dinner at our hotel. Met a really nice Canadian who had just finished the hike and got us pretty excited about it.